North East India Tour Packages

The best time to visit North East India is between October and May. During these months, the weather is pleasant, with minimal rainfall, making it ideal for sightseeing, trekking, and cultural exploration. Spring and winter offer clear skies, lush landscapes, and a comfortable climate for travel.

North East India is well-connected by air, rail, and road.

• By Air: Major airports like Guwahati (Assam), Imphal (Manipur), and Bagdogra (near Sikkim) connect the region to cities like Delhi, Kolkata, and Mumbai.
• By Train: Rail networks link major cities in Assam, Nagaland, and Tripura with other parts of India.
• By Road: National highways and state roads connect the region, but some areas may require extra travel time due to hilly terrain.

Yes, some states in North East India require special permits:

• Inner Line Permit (ILP): Required for Arunachal Pradesh, Nagaland, Mizoram, and certain parts of Manipur. You can apply online or at designated counters.
• Protected Area Permit (PAP): Needed for foreign nationals visiting Arunachal Pradesh.
  Ensure you check the latest requirements and obtain permits before travelling.

Some iconic destinations include:

• Meghalaya: Shillong, Cherrapunjee, and Dawki.
• Sikkim: Gangtok, Tsomgo Lake, and Pelling.
• Arunachal Pradesh: Tawang Monastery, Ziro Valley, and Bomdila.
• Nagaland: Kohima, Dzukou Valley, and Hornbill Festival.
• Assam: Kaziranga National Park, Majuli Island, and Guwahati.

Adventure enthusiasts can enjoy activities such as:

• Trekking: Explore trails like Dzukou Valley (Nagaland) and Sandakphu (Sikkim).
• River Rafting: Try rafting in the Umngot River (Meghalaya).
• Wildlife Safaris: Visit Kaziranga and Manas National Parks in Assam.
• Caving: Explore caves in Cherrapunjee and Mawsynram (Meghalaya).

Yes, North East India is generally safe for tourists. Locals are welcoming and hospitable. However, it’s advisable to:

• Stay updated on weather and road conditions, especially during monsoons.
• Respect local customs and traditions.
• Travel with a local guide or tour operator for a seamless experience.

North East India offers a unique culinary experience with regional specialities like:

• Assam: Assam Tea, Fish Tenga, and Pithas.
• Nagaland: Smoked Pork, Bamboo Shoot Dishes.
• Meghalaya: Jadoh (rice and pork dish) and Dohneiiong.
• Manipur: Eromba and Chakhao Kheer.
  The food is often organic, flavourful, and influenced by local ingredients.

While English is widely spoken in urban areas and tourist spots, each state has its own local languages. Assamese, Hindi, and Bengali are also understood in parts of the region. Hiring a local guide can help overcome any language barriers.

Essentials include:

• Comfortable clothing and sturdy shoes for treks and sightseeing.
• Warm clothing for higher altitudes, especially in Sikkim and Arunachal Pradesh.
• Rain gear if travelling during monsoon season.
• Sunscreen, insect repellent, and a basic medical kit.

Yes, respect local customs and traditions:

• Dress modestly when visiting villages or religious sites.
• Seek permission before photographing locals.
• Avoid littering or disturbing natural habitats.
• Refrain from consuming alcohol or smoking in restricted areas.

Absolutely! North East India offers something for all age groups:

• Kid-friendly attractions like the Shillong Peak and Kaziranga National Park.
• Relaxing spots like Umiam Lake and Tawang.
• Educational experiences such as exploring tribal culture and monasteries.

Certainly! Many travellers combine North East India with Eastern India (e.g., Kolkata, Darjeeling) due to proximity. Flights and trains make it easy to connect major cities.